Our Menu

12" $14.00 | 16" $18.00 • Cheese & red sauce

12" $16.00 | 16" $20.00 • Garlic, ricotta, EVOO

12" $14.00 | 16" $18.00 • Basil, olive oil, garlic

12" $16.00 | 16" $20.00 • Pepperoni, sausage, mushroom

12" $16.00 | 16" $20.00 • Pepperoni, sausage, garlic, Castelvetrano olives

12" $21.00 | 16" $25.00 • Pepperoni, sausage, green pepper, onion, and mushroom

12" $23.00 | 16" $27.00 • Ham, pepperoni, sausage, bacon, soppressata

12" $23.00 | 16" $27.00 • Prosciutto, bacon, goat cheese, pineapple

12" $16.00 | 16" $20.00 • Gruyère, fontina, pecorino, mozzarella

12" $22.00 | 16" $26.00 • Andouille sausage, crawfish, onions, green peppers

12" $21.00 | 16" $25.00 • Capicola, burrata, basil, EVOO, garlic

12" $26.00 | 16" $30.00 • Shrimp, pesto, burrata, tomatoes

12" $20.00 | 16" $24.00 • Mortadella, soppressata, ham, roasted red pepper and olive tapenade, creole aioli

12" $20.00 | 16" $24.00

12" $26.00 | 16" $30.00

12" $20.00 | 16" $24.00

12" $20.00 | 16" $24.00

12" $22.00 | 16" $26.00

12" $20.00 | 16" $24.00

12" $23.00 | 16" $27.00

12" $18.00 | 16" $22.00 • Spinach, artichoke, cherry tomatoes, onion, castelvetrano olives

12" $16.00 | 16" $20.00 • Spinach, pesto, pecorino

12" $21.00 | 16" $25.00 • Cremini, hon shimeji, shiitake, thyme

12" $22.00 | 16" $26.00 • No sauce

Homemade cornbread, focaccia & biscuit with two butters of the day

Three meats, two artisan cheeses, pickles, accoutrements

Arugula, lemon basil vinaigrette, balsamic reduction, prosciutto, & cherry tomatoes

Small $11.00 | Large $15.00 • Brie, black berries, luxardo cherries, candied pecans, lemon basil vinaigrette

Small $11.00 | Large $15.00 • Romaine, cornbread croutons, pecorino, roasted red pepper caesar dressing

Small $9.00 | Large $13.00 • Romaine, cucumbers, tomatoes, onions, mozzarella, ranch or lemon basil vinaigrette

Choice of 2 toppings served with sauce on the side

Choice of 2 toppings served with sauce on the side

Creole red sauce, basmati rice, holy trinity, herbs

One pound slow braised lamb shank, Jamaican-inspired demi-glace, rice pilaf

Mancini mezze maniche, andouille sausage, house made vodka sauce

Mancini linguine, creole red sauce, clams shrimp, mussels, crawfish, marinated tomatoes white wine

Mancini spaghetti, shallots, butter, white wine, red sauce, herbs

Mancini linguine, hon shimeji, cremini, shiitake, spinach, porcini cream sauce

Saffron seafood broth, clams, mussels, shrimp, crawfish, pernod

Goat cheese pimento, pickled green tomatoes, crispy shallot, buttermilk biscuit

Bacon jam, cumin honey, hand whipped ricotta, balsamic glaze

Cherry tomatoes, marinated tomatoes, pepperoncini, shallot, basil, gruyere, balsamic reduction, EVOO

Mushroom duxelle with shallot, white wine, & herbs, oyster, crimini, hon shimeji, bourbon herb demi-glace, brie